INGREDIENTS
- 1 1/2 lbs moose stew meat, cut into thin strips
- 2 tablespoons vegetable oil
- 2 tablespoons lemon juice
- 1 -2 garlic clove, minced
- 1 1/2 teaspoons ground cumin
- 1 teaspoon seasoning salt (Mr. Prime Beef seasoning salt works great!)
- 1/2 teaspoon chili powder
- tri-color bell peppers, thinly sliced
- 1 onion, thinly sliced
- 6 -8 flour tortillas
- shredded cheddar cheese (optional)
- salsa (optional)
- guacamole (optional)
- sour cream (optional)
- Using the wok, heat the oil and stir-fry the meat, veggies, lemon juice and spices. Add garlic. Done!
